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ioFlora

ioFlora
Rosato IGT Veneto Organic Rosè Wine

WINEMAKING
the must did 12 hours of skin contact, after the fermentation the wine did 11 months of ageing in cemen tank, before the bottling

TASTING NOTES
Cherries fravour, strong body and nice acidity at the mouth.

PAIRING
I suggest to pairing it with fish dishes, sushi and fresh cheeses.

Categorie: , Tag: , Product ID: 25014

Descrizione

VARIETY
100% Cabernet Sauvignon

VINEYARD
Guyot, since 1998

HARVEST
at the end of september

SOIL
Clay and Volcanic

BOTTLES
750 ml

TEMPERATURE OF SERVICE
8°C-10°C

ALCOOL
12 % vol.

Recensioni

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